How To Make Ramen Noodles: The Easy Way For Beginners
Everyone loves ramen noodles and they are always a good way to go when you want to create a quick meal. In this article, we will show you how to make your ramen noodles in the easiest, quickest way possible.
What is Ramen Noodle?
Ramen noodles are a popular type of food that is typically made from wheat flour, water, and salt. Ramen noodles can be boiled in water or oil, then served with various toppings such as soy sauce, sugar, and green onions.
How to Make Ramen Noodles
If you’re looking for a quick and easy way to make your own ramen noodles, you need to try this recipe. It’s perfect for beginners and takes just a few minutes to prepare.
Ingredients:
1/2 cup of dry ramen noodles
1 teaspoon oil
1 small onion, chopped
1 garlic clove, minced
1 red pepper, chopped
8-12 cups of chicken or vegetable broth
Salt and black pepper to taste
For the toppings:
Sesame seeds, green onions, crushed soy sauce packets, whatever you like! (optional)
In just a few simple steps, you can have a delicious bowl of ramen noodles ready in no time.
1. First, gather all of the ingredients you’ll need for your ramen noodle recipe. You’ll need wheat flour, water, salt, and cooking oil.
2. Place the wheat flour into a bowl and gradually add enough warm water to make a soft dough. Knead the dough until it’s smooth, then place it in a bowl covered in plastic wrap.
3. Let the dough rest for 30 minutes so that the gluten can relax. After 30 minutes has passed, take the dough out of the bowl and divide it into four equal portions. Roll each portion out into a thin sheet and cut out circles using a tablespoon or drinking glass.
4. Heat the oil in a large pot over medium heat. Once hot, add the onion and garlic and cook until softened. Add the red pepper and cook for another 2-3 minutes.
5. Add the noodles to the pot and stir well to combine. Pour in 8-12 cups of chicken or vegetable broth and bring to a boil. Salt and black pepper to taste, then reduce the heat to low and simmer for 15-20 minutes, or until the noodles are cooked through.
6. To serve, divide the noodles among bowls and top with your favorite toppings (if desired). Enjoy!
What Makes Ramen Noodles Taste So Good
There are many different types of ramen noodles on the market, but the most popular variety is the ramen noodle made with wheat flour. Ramen noodles can be made in a variety of ways, but the easiest way to make them is by using a boiling water method. All you need is a pot and some Ramen noodles.
1) Fill up your pot with water and place it on the stove.
2) Once the water is boiling, add your Ramen noodles and let them cook for 3 minutes.
3) Drain the noodles and enjoy!
Cooking Tips
There’s no need to be intimidated by making ramen noodles. This easy noodle recipe is perfect for beginners. Here are some tips to help you get started:
1. Start with fresh noodles. Ramen noodles are usually pre-made, so if you’re looking to save time and energy, try using fresh noodles instead of frozen ones.
2. In a large pot, bring water to a boil before adding the ramen noodles. Cook the noodles according to the package instructions until they’re soft. Drain the noodles and set them aside.
3. In the same pot, sauté onions and garlic until they start to caramelize. Add in the ramen noodles, soy sauce, sugar, and chicken broth, and stir until everything is combined. Bring the mixture to a simmer before serving.
Variations of Ramen Noodles
If you’re looking for a delicious and nutritious meal, ramen noodles are a great option. In this guide, we’re going to show you how to make ramen noodles from scratch, using the easy method for beginners.
There are a lot of variations of ramen noodles out there, so be sure to experiment with different spices and ingredients to find what you like best. For example, some people like their ramen noodles with a spicy kick, while others prefer them milder. There are also a variety of toppings you can add to your noodles, such as chicken, seafood, or vegetables.
So whether you’re new to cooking or just want an easy and convenient meal, try making your own ramen noodles!
Conclusion
Ramen noodles are a staple in many people’s diets, but for those of us who don’t enjoy the texture or taste, they can be a bit of a challenge to make. This easy guide will show you how to make ramen noodles from scratch using simple ingredients and minimal time. If you’re looking for an affordable and quick way to add some Ramen noodle goodness to your repertoire, this is the guide for you!
