The low protein-carbohydrate paste is a paste with high protein content and a very low value in carbohydrates. It is the perfect alternative to traditional pasta without giving up its flavor, but with the advantage that it is not fattening.
Author Description
Macaroni cake recipe
This macaroni cake is a masterpiece of pasta-based cooking. The macaroons are an ingredient that always looks good, with tomato, cheese or some tuna are impressive. We are going to present this pasta in a way that will make it
How to cook gluten free pasta
During the last few weeks, I have brought you several recipes for different types of pasta. And there are two questions about how to cook pasta that has been repeated ad nauseam in the mail and by private message:
How to cook pasta in the microwave
This microwave macaroni recipe will be great for those days when you have little time to cook and are looking for a quick and easy recipe.
Spiral pasta recipe with chicken and tomato
In this recipe, we show you how to make pasta with chicken and tomato easily. On this occasion, I wanted to present the chicken differently and decided to shred it, in this way, in addition, the children will consume it
Recipe for making Mexican spaghetti
When you want to prepare a delicious meal in a short time, dry pasta is undoubtedly among your first options. Try this Mexican spaghetti recipe for a different alternative to prepare pasta. Your guests will be delighted and you will
Traditional Italian pesto pasta recipe
Pesto is an Italian sauce of Genoese origin that contains basil, cheese, pine nuts, garlic, and olive oil. Simple ingredients that make it a fresh and light sauce that few people can resist.
How to reheat pasta
It never hurts to know a few tricks to reheat food and that these are not ruined with a bad texture, are runny, dry, hard, or only get hot in some parts. The pasta can be reheated in a stove,
How to thicken pasta sauce (Part-1)
This is a basic topic within cooking studios: Ways to thicken sauces without resorting to the classic trick of adding flour. The ideal in many cases is to thicken through cooking without the need to incorporate any additive but as
Black pasta recipe
Colored with squid or sepia ink, this dish is perfect to surprise and is accompanied by such delicious ingredients as prawns or gulas. A sure hit black pasta recipe!