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Aunt Wendy’s Spicy Chicken and Pasta Recipe

Serves/Makes: 4 servings

Ingredients:

• 2 chicken breasts
• 1 box any type pasta
• 1 cup fresh or frozen peas
• Any hot sauce you like, add to taste
• 2 cans cream of mushroom or cream of chicken soup

How to cook Aunt Wendy’s Spicy Chicken and Pasta:

• Chop up the chicken into bite size pieces and put in nonstick frying pan with the peas, soup and hot sauce over medium heat.
• Boil water for pasta according to package.
• Let mixture in frying pan cook until the chicken is cooked through, about 15-20 minutes.
• When pasta is done, drain and mix in with chicken and simmer for 5 minutes.
• Taste the sauce for spiciness and adjust.

This recipe for Aunt Wendy’s Spicy Chicken and Pasta serves/makes: 4 servings